Bake and Eat!!

Size: 300 X 250 pixels

Buttermilk Rusks

Melt 500gr margarine slowly on stove

Mix togeter

2 cups sugar
2 teaspoons salt
3 teaspoons baking powder
9 cups flour

Mix the butter with the dry ingredients

Mix 1 tablespoon vinegar with 2 cups buttermilk and add 2 teaspoons bakingsoda and leave to make bubbles.

Mix all ingredients together and put in baking tin. Press with fingers and cut in pieces.

Bake in oven for one hour on 180 Celcius.

Chocolate Cake

3 tablesppos kakao

4 tablesppons sugar

5 tablespoons milk

1/4 pound butter or margarine

1 cup sugar

1/2 cup milk

1 1/2 teaspoons baking powder

1/4 teaspoon salt

3 eggs

1 1/2 cup flour

Melt the first 3 ingredients on the stove. Mix butter and sugar till creamy and add the egg yoks. and then the melted mix.

Add the dry ingredients and the milk. Mix the egg whites till stiff and mix with mixture. Throw into 2 cake pans and bake in medium warm oven.